Chicken Paracha Roll

Ajzaa:

murghi ke pasanday aadha klov
( band gobhi hsbِ zaroorat ( lambai mein kaat len
( hari mirch hsbِ zaroorat ( lambai mein kaat len
Soya Sauce chaar khanay ke chamach
kaali mirch powder do khanay ke chamach
namak aadha chaey ka chamach
corn flour do piyali
( hari pyaaz do Adad ( lambai mein kaat len
sirka chaar khanay ke chamach
surkh mirch powder aik chothai chaey ka chamach
chinese namak aadha chaey ka chamach
cooking oil chaar cupp

Chicken Paracha Roll Banane ka Tareeka:

Tarkeeb:

tamam ajzaa ( hari pyaaz, band gobhi, barri hari mirch, soya soos, sirka, kaali mirch powder, surkh mirch powder, namak aur chinese namak ) mix karlen aur chicken par rakh den aur pasandon ko rule karlen .

phir unhein corn flour mein achi terhan rule kar len aur aik ghantay ke liye fridge mein rakh den .

karahi mein cooking oil garam karen aur rule fry karlen .

light golden honay par nikaal len .

intahi mazedar chicken parcha rule tayyar hain .

ketchap ke sath garam garam saro karen .