Beef Nihari

Ajzaa:

( beef league aik klov ( barray tukron mein kati hui
lahsun ka paste aik khanay ka chamach
adrak ka paste aik khanay ka chamach
sonf powder teen khanay ke chamach
garam masalha powder aik khanay ka chamach
zeera powder aik khanay ka chamach
namak daidh khanay ka chamach
aatta paanch khanay ke chamach
hari mirch aath Adad
hara dhaniya aik guddi
( laal mirch do khanay ke chamach ( pissi hui
haldi aadha chaye ka chamach
( adrak paanch khanay ke chamach ( kati hui
oil aadha cupp
pani hsbِ zaroorat

Beef Nihari Banane ka Tareeka:

Tarkeeb:

tail garam karkay is mein adrak lahsun paste aur gaaye ke gosht ko das minute fry karen .

phir pissi laal mirch, haldi aur namak shaamil karkay paanch minute fry karen .

is ke baad daidh letter pani daal kar ubaal anay par dhak kar daidh ghantay taq paknay den, yahan taq ke gosht Gul jaye .

ab gosht nikaal kar shorbay mein pissa sonf, zeera powder aur garam masalha shaamil karen .

phir aattay ko pani mein mila kar is mein shaamil karen aur hilaate jayen .

gaarha ho jaye to is mein dobarah gosht daal kar halki aanch par bees minute taq pakayen aur harey masalhay ( hari mirch, hara dhaniya, adrak ) ke sath saro karen .