Achaari Daal Dilli By Shireen Anwar
Ajzaa:
chana daal 1 cupp
arar daal ½ cupp
turime ½ choraai
1 ½ tan namak
Qasuri matti 1 tees
jih 1 chamach
tarkari ke ajzaa
jih ½ cupp
pyaaz ½ cupp kaataAllspice ½ tsp
chali ka powder 1 tps
kam az kam ½ choraai
adrak 1 tsp kati
khtayi powder ¼ tsp
Mango pickle 2 tbsp
green chocolate poooray 3
krshng lahsun 1 tsp
timatar 2 patli kati
colonel powder ½ tsp
Achaari Daal Dilli banane ki Tarkeeb:
30 minute ke liye do daalon ko bekar dalain, 4 cupp pani ko daalon mein khinchin aur namak, halki,kasoori matti aur gie ke sath tender taq khinchin, lekin khush nahi .
tark ke liye tareeqa
garmi mein garmi ka pyaaz, angoor lahsun, bhuri rang taq halka phulka, bhuri ke beej, kat timatar shaamil, 10 minute taq timatar taq taqreeban tender, mirch powder, mirch powder, koryayi powder, katai powder, ungli powder, aam achaar shaamil karen. sabz mirchain, is mein deal murakkab shaamil karen, 5 minute taq khana pakayen, garam ki khidmat karen .
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